
pea tendrils
My indoor garden is in a bit of disarray. The nasturtium grew poorly in terms of foliage but continues to find strength to bloom. I’ve got peas in three little pots, their tendrils reaching for the sun. I need to decide soon if I will snip their tender tops to eat (the original intention) or let them grow tall and strong and possibly produce pods!

radish, nasturtium, and red kale greens
The radish are doing well … but I planted too many seeds and so now I have radish greens growing everywhere. Some of those little pots are designated as future salad greens, but I did find a few strong plants to put in one bigger pot. We’ll see if I can actually grow radishes indoors. I was very successful growing potatoes indoors. They were marble-sized but that doesn’t really matter. đ

sage
The herbs are so far doing well. I’m looking forward to the chef in my life roasting some baby potatoes on a bed of sage and maybe doing something with grilled cheese and fresh basil.
As wonderfully disorganized as everything is … I’ve got tarragon growing in a bathroom and rosemary in a bedroom … I cannot help but find joy in this garden and in the knowledge that the growing season has only just begun.
So cheerful on a gray day, to see your garden in disarray. Yet I saw it and I smiled: your disarray is bohemian wild. And ediblllllllle!
Thanks, Lin! đ
Date: Tue, 12 Apr 2016 16:36:53 +0000 To: cynthiastaples@hotmail.com