Posts Tagged ‘green onions’

Oh, yes, indeed.  I was intentionally playing with my food.

It had been a long day of working with words.  So, at the end of that day, the little kid in me just wanted to dabble in color.

I rose from my desk and walked real fast to the corner store, a Korean market where the owner always greets me with a smile.

She’s used to me now, sometimes entering her store, with no purpose, just to wander the aisles in a bit of a daze, trying to let go of a heady day.

But this day, I had a purpose.  I knew I wanted vegetables to carry home and chop up and photograph in the light of the setting sun.

I wasn’t really thinking dinner. Luckily, Steve always is and so when he returned home, I simply showed him my colorful palette and he saw cooking ingredients.  After a moment of thought, he nodded and said, “I can work with this.”  He would add white garlic and red onions to the mix, but no images of these items do I have for this post because by then I had put my camera away.

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Well, at least a very ripe avocado was the first ingredient and then I scavenged about the kitchen.  The end result was unruly and messy but quite tasty.

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