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Archive for the ‘Kitchen Inspirations’ Category

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1. a new stained glass project

2. the foods of summer

3. music that makes me want to write

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eggplants blossoming in dark purple and pumpkins blooming in bright gold

while nearby vines bear fruits

in many shades of green

 

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The dish sits next to a window, reflecting the potted herbs nearby.

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reminiscent of flame

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An impromptu dinner salad:  two tomatoes sliced, topped with chopped red onion and fresh basil leaves, drizzled with olive oil and balsamic vinegar.

Filling for a 3-egg omelet:  chopped smoked salmon, gruyere cheese, tiny bit of red onion, and an assortment of chopped herbs (parsley, chervil and whatever else caught the chef’s eyes).

A quick breakfast:  a few slices of bread, buttered and then toasted, served with a handful of fresh raspberries.  Coffee and cream on the side.  Overall, a yummy week, I must say.

p.s. Thanks to all for the potato recipes. In the end, they were cooked with some butter and garlic and sprinkled with herbs. You never know what the future holds, but if I do grow potatoes next year, I have my eyes on a bigger pot. 😉

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You can read the backstory on my indoor potato growing experiment here.  Not exactly a bumper crop, but what fun!

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