I was staring at this picture I’d taken of a daffodil, trying to figure out its name, when that fellow in my life walked by and said, “That looks like a tornado,” and then he walked on. What do you see? 😉
Archive for the ‘Kitchen Inspirations’ Category
tornado or …?
Posted in Inspiration, Kitchen Inspirations, Nature Notes, tagged daffodil, digital photography, flowers, imagination, Inspiration, monotype, nature on February 5, 2013| 9 Comments »
emerald?
Posted in Inspiration, Kitchen Inspirations, Nature Notes, tagged colors, digital photography, edible flowers, emerald, flowers, food, food photography, green, Inspiration, light, nasturtium, nature, Pantone on January 31, 2013| 4 Comments »
Not sure this nasturtium leaf is emerald, Pantone’s Color of the Year for 2013, but I think it is a lovely shade of green just the same. And it is very tasty, in fact peppery, sprinkled on top of salads. 😉
i must confess …
Posted in Inspiration, Kitchen Inspirations, Nature Notes, tagged aurora, cactus, colors, food, food photography, fruit, Inspiration, nature, nature photography, plants, prickly pear, still life on January 29, 2013| 6 Comments »
… it was an impulse buy. I had traveled to my local grocery store with a specific list of items to purchase. Prickly pears were not on that list. And yet as I passed by that basket of fruit …
… I guess the overhead lights struck the skin in such a way that I was reminded of iridescent glass. How could I resist such a display?
And yes, if I look close enough, I still see stars in a night sky. Perhaps an aurora. 😉
nasturtium
Posted in Branches, Inspiration, Kitchen Inspirations, Nature Notes, tagged colors, flowers, food, food photography, Inspiration, leaves, light, nasturtium, nature, nature photography, plants on January 22, 2013| 7 Comments »
last night’s dinner, or …
Posted in Inspiration, Kitchen Inspirations, tagged colors, food, food photography, Inspiration, menus, recipes, red pepper, vegetables on January 16, 2013| 2 Comments »
Three Ways to Use One Red Pepper in One Night
1. Finely chop one-third of the red pepper. Sprinkle over one avocado that has been sliced and arranged on a plate. Drizzle whole affair with olive oil and lime juice, and add just a dash of black pepper.
2. Coarsely chop one-third of the red pepper. Toss into chicken broth liberally flavored with garlic and a bit of smoked bacon. Add coarsely chopped oyster mushrooms, scallions and fresh ginger. A few chopped shrimp and some basil added just before the soup was dished up didn’t hurt either.
3. Chop remaining third of the red pepper. Saute in sesame chili oil with a chopped baby zucchini. Serve over white rice.
The End 😉
fruit and flowers
Posted in Kitchen Inspirations, Nature Notes, tagged art, colors, floral photography, flowers, fruit, Inspiration, nature, pink, red, rose, still life on January 7, 2013| 15 Comments »
red and green
Posted in Inspiration, Kitchen Inspirations, tagged colors, food, food photography, green, healthy eating, recipes, red, snack, spinach, tomatoes, vegetarian on December 27, 2012| 1 Comment »
A colorful snack pulled together, well, for its color more so than potential taste. Luckily, with a drizzle of olive oil and basil-infused basalmic vinegar, the flavor measured up to the visuals. 😉
new growth
Posted in Inspiration, Kitchen Inspirations, Nature Notes, tagged colors, food, food photography, Inspiration, potato eye, potatoes, seedlings, sprouts on December 17, 2012| 1 Comment »
sweet wild rice
Posted in Inspiration, Kitchen Inspirations, tagged colors, food, food photography, Inspiration, rice, Thai sweet rice on December 17, 2012| Leave a Comment »
birthday cupcake
Posted in Inspiration, Kitchen Inspirations, tagged birthday, colors, cooking, cupcake, dessert, food, food photography, friendship, Inspiration, sugar, sweets on December 9, 2012| 5 Comments »
There are few things more fun to photograph …
… than unexpected treats from friends. 😉
Words + Images 