Feeds:
Posts
Comments

the eagle

Close-up of the eagle lectern in the sanctuary at Trinity Church in Copley Square, Boston.

an ice update …

It forms in all sorts of shapes and patterns.

one of these three …

One of the challenges I set for myself at the end of last year was to practice what I was preaching which was encouraging other people to submit their creative works to literary and commercial publications.  Towards that end, I submitted three images of a Somerville sunset to the online literary magazine, The Critical Pass.  I was honored that one of the images was selected to appear in the current issue, viewable via this link.  While, if you choose, you can easily discover which of these three images was selected, I hope you’ll have time to browse the other works in this issue, as well,  from the thoughtful Letter from the Editor to a wonderful interview with a 15-year old poet (pp. 18-20).

FYI, each of these images is available in my Zazzle Shop here, here and here.

in the winter times

While I cannot say I am ready for the arctic blast that is apparently striking the east coast next week, I am a bit curious to see what icy formations will appear on the windows next.

 

practicing patience

It is an everlasting gift given to me by my parents. An appreciation for gardening.  I’m grateful that so far no matter where I have lived I have been able to play with seeds and soil.  Along the way, I have always learned something. One of those recent learnings was the genesis of this new photo essay, Practicing Patience, now appearing on Creativity Portal.  I hope you enjoy.

cuban oregano

It is a gift that keeps giving.  The herb with one hundred names.  Oregano on steroids.  My friend simply introduced it as cuban oregano when he handed me the little pot several years ago.

It is a hardy succulent that smells wonderful when you rake your finger gently across a leaf.  And even if you aren’t gentle, and a piece falls to the soil, no problem.  It roots quite easily.  From my one pot, I now have several pots of oregano.  Please keep in mind that some of these “pots” are the size of demitasse cups but … they are still wonderful, edible, bits of green to tuck in sunlit places.

P.S. You can view some green images in this previous post.  😉

winter’s return at last

at the bottom of the window this morning

a series in sunlight

I must say …

I do love winter light.

winter growth

The instructions say to plant seeds in a shallow dish and move as needed for best light. Instructions I can follow! Not sure how I’m going to serve up this first little harvest.  Maybe with slices of avocado and tomatoes on toasted bread rubbed with garlic.  Theoretically, this cress is a spicy herb.  We shall see. I’m not sure that I grow enough at a time to benefit from the nutritional value, but the simple act of planting a few seeds in a bit of dirt and watching the sprouts rise in the sun, that’s worth the effort alone.

walking by the water

A calm, if chilly, experience in late December.