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Posts Tagged ‘Inspiration’

I do not have the greenest thumb in the world so I was happy to see new growth on the poinsettia plant after I had repotted it.

The plant looked like this three months ago.

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This is why I like having family fact checkers.  After a friend recently gave me a grapefruit, I simply remembered that my mother used to love that fruit.  When I called my brother, he was able to add, “Yep.  That’s right.  She used to gum ’em.”

You see she had false teeth that she only wore for school meetings or doctor visits.  At home there was no need for pretense.  Gum the fruit, she may have, but she also had lovely serrated spoons made special for scooping out grapefruit pulp.  According to my brother, the whole family ate the sour fruit and with lots and lots of sugar.  He said that he and I shared a single fruit. When most of the pulp was gone, we would try to squeeze the last remnants of juice into a glass.

“So we shared?” I said with a smile.  He agreed, and then added, “Unless you made me mad.  Then I’d put dogfood in the glass.”  It’s those little details … 😉

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When I picked up the O’Keeffe book at the used bookstore recently, I was expecting to be influenced by paintings of leaves and flowers and those bones.  I was not expecting the image of The Plums (1920) to remain with me so strongly.  So far, I have only purchased 1 plum.  We’ll see what the future holds.

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Honest, I’m not trying to rush the seasons, but here is a limited time offer.  Just use the code SHARE10 at checkout and you can get $10 off your purchase of the book, Summer Colors.  Click on the above image for a sneak preview of the beauty I found one summer in New England.  Offer ends March 31st.  There’s also a nifty little book about a hidden gem of a park. See what you think.  😉

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I can’t yet see the words but I feel them, somewhere, somehow, embodied in this apple with its lovely leaf.  Yes, a weight of hidden words.  I hope to find them before the month’s end, to glimpse their fragile figures before they disappear into the ether.  Or at least before the apple disappears inside me.

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Those were the words that came to mind this morning as I saw the light fill this flower. Hope your day goes well. 😉

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Simply two eggs, slightly beaten.  Pour into hot, well-buttered frying pan.  Fold over.  Lightly brown on each side.  Touch to make sure center of egg is as firm (or as soft) you prefer.  Slide onto plate.  Sprinkle with a few fresh chopped herbs.  Yum. A good way to start St. Paddy’s Day. 😉

 

 

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… what a beautiful color!

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I do not like bananas.

I do not like them green or gold.

I do not like them hot or cold.

I do not like them with pretty brown spots.

I do not like them cut into pots.

I do not like them sliced thick or thin,

not even when placed in a bright shiny tin.

Eat a banana that looks like gourmet abstract art?

No, my dear Sam.

I’d rather eat my wheat bread with ham.

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